Picked up some IQF chicken breasts at Walmart earlier in the week and have come to the conclusion after a couple of experiments that these are not fryer breasts. Way too thick to cook properly in the frying pan. So today I threw them into the crockpot with some peas & carrots, a can of new potatoes, a little bit of the leftover Christmas ham, and not enough garlic and pepper. It turned out well, if a little bland; I fished out the potatoes and replaced them with barley, which I probably should have used in the first place. Also baked another loaf of bread, but I think I should have waited for it to cool down in the pan a little first.
Aside from that, Civicrack and Tom Wolfe (The Right Stuff) took up most of the evening; going to hit the rack now and watch more Yawara!